Recipe | Maple Candied Almonds

By 3:28 PM , ,

There is a subreddit that I was recently introduced to called "52 Weeks of Cooking". Basically every week the participants are challenged to cook with a new ingredient or theme and share their results. Coming in at week 43, I am a little late to the game but better now than never. And this week's theme is Candying so I thought I'd carry on from my post last week and create another quick almond snack- Maple Candied Almonds!



Super easy and you only need two ingredients (or three but that is optional).


Ingredients

1 Cup Almonds
1/3 Cup Maple Syrup
Salt, to taste


Cooking Directions
  1. In a small saucepan, heat the almonds on the stove on high for five minutes
  2. Remove the saucepan from the heat and mix in the maple syrup
  3. Return the saucepan to the heat, on a low heat and allow to simmer, mixing occasionally for about 10 minutes
  4. Spread out on a plate and eat (once cool!) or if you want sprinkle some salt over it (I would recommend doing so)

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4 comments

  1. These would be the perfect late night snack!!!! I love almonds and I love how simple these are!

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  2. These sound delicious, thanks for sharing.

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  3. Oh delicious! I just love to snack on nuts - candied nuts are even better! :)

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  4. Yum!!! So easy but perfect for Christmas :)

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Thanks for the comments!