Recipe | Roasted Almonds with Apple Cider Vinegar and Rock Salt
I love snacking and am often found grazing throughout the day. And as much as I enjoy it, its not the healthiest habit. So to compromise, I've put away the potato chips and made this healthy snack. This is super easy to make and contains only three ingredients. Plus apple cider vinegar is associated with a lot of health benefits so extra bonus.
1 Cup Almonds
3 Teaspoons Apple Cider Vinegar
Rock Salt, to taste
- In a small bowl, toss together the almonds, cider and salt.
- Spread on an oven tray and roast at 175 degrees Celsius for 15 minutes.